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Manga,Seinen(M),Comedy,Cooking,Drama,Office Workers,Psychological,Romance,Slice of Life
🇬🇧EnglishTr From🇯🇵Japanese
Publication:Hiatus/1983-2014
BATO Status:Ongoing
Read Direction:Right to Left
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In order to celebrate the 100th Anniversary of the newspaper's founding, Tozai News owner, Daizo Ohara commissions the creation of the "Ultimate Menu", leaving it in the hands of the apathetic and abrasive Shiro Yamaoka and the newly hired Yuko Kurita. What, at first, seems like a straightforward assignment eventually turns on its head with the arrival on the scene of Yamaoka's father, the legendary artist and gourmet, Yuzan Kaibara, who has a deep and unresolved conflict with his son that will eventually morph into the battle of Ultimate VS. Supreme.
Extra info
I would like to make it known up front, that my translation is done using the aid of a machine. After the initial translation, I double check each page manually to try and correct errors as I notice them. Obviously, I'm not perfect (and I'm not an artist), so you may notice some issues, especially early on, as I was still learning how to use Paint. I am doing this in order to provide a readable copy of the entire series in English. It should not be taken as anything more than that. Hopefully, those that read find it enjoyable.
Thank you.
Views
Total: 34.6K/360 days: 34.5K/180 days: 34.5K/90 days: 21.7K/30 days: 7.3K/7 days: 1.8K/24 hours: 259/12 hours: 100/6 hours: 45/60 minutes: 6
Readers
104 follows/6 Plan to read/2 Reading
BATO Page Creation
BippidiBoppetyBoob at GMT
Chapters(200)
Volume 1 Chapter 1: Tofu and Water
0
205+1K
Volume 1 Chapter 2: Battle of Flavors!
0
14+288
Volume 1 Chapter 3: Heart of Sushi
0
11+229
Volume 1 Chapter 4: The Extraordinary In the Ordinary
0
10+185
Volume 1 Chapter 5: A Chef's Pride
0
10+221
Volume 1 Chapter 6: Sound of Oil
0
12+193
Volume 1 Chapter 7: Secret of Dashi
0
5+168
Volume 1 Chapter 8: Freshness of Vegetables
0
8+184
Volume 1 Chapter 9: The Taste Of Her Memories
0
9+180
Volume 2 Chapter 10: The Value of Patience
0
12+193
Volume 2 Chapter 11: Fish That's Alive
0
3+163
Volume 2 Chapter 12: The Richness of Soba
0
5+186
Volume 2 Chapter 13: Japanese Ingredients
1
9+182
Volume 2 Chapter 14: The Fundamentals of Knifework
0
5+150
Volume 2 Chapter 15: Memories in the Menu
0
5+173
Volume 2 Chapter 16: The Fish of Legend
0
3+204
Volume 2 Chapter 17: Life With Chuka Soba
0
8+197
Volume 3 Chapter 18: The Magic of Charcoal
0
9+169
Volume 3 Chapter 19: The Originality in Wagashi
0
8+157
Volume 3 Chapter 20: The Power of Claypots
0
4+149
Volume 3 Chapter 21: The Rules of Cuisine
0
14+157
Volume 3 Chapter 22: The Miracle of Soy Sauce
0
7+152
Volume 3 Chapter 23: The Subtleties of Public Relations
3
24+201
Volume 3 Chapter 24: The Source of Her Singing Voice
0
10+154
Volume 3 Chapter 25: The Succulence of Beef
0
5+133
Volume 3 Chapter 26: The Consequence of Having Lunch
0
20+209
Volume 4 Chapter 27: The Power of Direct Flame
0
14+239
Volume 4 Chapter 28: The Elegance of Women
0
10+136
Volume 4 Chapter 29: The Ingenuity of Travel
0
10+131
Volume 4 Chapter 30: The Quality of Liquor
0
3+122
Volume 4 Chapter 31: Expansion of the Dining Table
2
4+148
Volume 4 Chapter 32: Waist of Udon
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4+140
Volume 4 Chapter 33: The Conditions to Be a Chef
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8+146
Volume 4 Chapter 34: The Taste of Tea
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5+130
Volume 4 Chapter 35: The Excitement of the Festival
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3+170
Volume 5 Chapter 36: Preparation of Miso
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9+161
Volume 5 Chapter 37: The Scent of Green Bamboo
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6+133
Volume 5 Chapter 38: The Pinnacle of Skill
0
5+124
Volume 5 Chapter 39: The Secret of Spices
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6+132
Volume 5 Chapter 40: The Allure of Smell
0
9+141
Volume 5 Chapter 41: The Flavor of Beef Hotpot
0
9+157
Volume 5 Chapter 42: Salad and Beauty
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4+132
Volume 5 Chapter 43: Heart of Hospitality
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6+150
Volume 5 Chapter 44: Freshness and Speed
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14+229
Volume 6 Chapter 45: Edokko Zoni
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3+149
Volume 6 Chapter 46: Eggs and a Frying Pan
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5+133
Volume 6 Chapter 47: Breath of Spring
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6+125
Volume 6 Chapter 48: Mid-winter Delicacy
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2+131
Volume 6 Chapter 49: Harmony of Spicy Flavor
1
7+177
Volume 6 Chapter 50: Japanese Consommé
2
6+161
Volume 6 Chapter 51: The Power of Beef
0
9+142
Volume 6 Chapter 52: The Ultimate Etiquette
0
20+136
Volume 7 Chapter 53: A Red From The Earth
0
3+158
Volume 7 Chapter 54: Ice Cream and Love
0
11+132
Volume 7 Chapter 55: The Tea Master's Strawberries
1
9+153
Volume 7 Chapter 56: The Beauty of the Hands
0
5+144
Volume 7 Chapter 57: Soybeans and Bitterness
1
13+143
Volume 7 Chapter 58: Natural Fish
0
7+143
Volume 7 Chapter 59: Yolks and Whites
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10+118
Volume 7 Chapter 60: The Pain of a Boxer (Part 1)
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12+125
Volume 7 Chapter 61: The Pain of a Boxer (Part 2)
1
11+222
Volume 8 Chapter 62: Yum Cha (Part 1)
0
31+135
Volume 8 Chapter 63: Yum Cha (Part 2)
1
13+138
Volume 8 Chapter 64: Salt Peanuts (Part 1)
0
6+136
Volume 8 Chapter 65: Salt Peanuts (Part 2)
0
2+126
Volume 8 Chapter 66: Natto of Love
0
4+139
Volume 8 Chapter 67: Hometown Ayu
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3+171
Volume 8 Chapter 68: Soup and Noodles (Part 1)
0
8+133
Volume 8 Chapter 69: Soup and Noodles (Part 2)
0
5+102
Volume 8 Chapter 70: Soup and Noodles (Part 3)
0
5+123
Volume 8 Chapter 71: Mastery of the Second Generation
0
15+193
Volume 9 Chapter 72: Elements of a Hamburger (Part 1)
0
13+161
Volume 9 Chapter 73: Elements of a Hamburger (Part 2)
1
7+147
Volume 9 Chapter 74: His Reason For Not Eating (Part 1)
0
1+154
Volume 9 Chapter 75: His Reason For Not Eating (Part 2)
0
3+130
Volume 9 Chapter 76: Reunion Bowl
1
4+132
Volume 9 Chapter 77: Black Sashimi
0
2+108
Volume 9 Chapter 78: The Five Year Pasta
0
6+149
Volume 9 Chapter 79: Japanese-American Flavor Showdown
0
4+151
Volume 9 Chapter 80: The Best Meat
0
7+157
Volume 9 Chapter 81: A New Wife's Home Cooking
0
12+229
Volume 10 Chapter 82: The Yokozuna's Favorite Food
0
6+146
Volume 10 Chapter 83: Specialty of the Pension
0
8+141
Volume 10 Chapter 84: The Heart of Kimchi
0
5+215
Volume 10 Chapter 85: The Old Ways of Sake
0
2+140
Volume 10 Chapter 86: New Year's Meal
0
6+121
Volume 10 Chapter 87: Perseverance and Yams
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2+135
0
4+142
Volume 10 Chapter 89: The Gift of Sea Breeze
0
4+150
Volume 10 Chapter 90: The Taste of Dried Food
0
4+148
Volume 10 Chapter 91: Fried Chicken
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13+199
Volume 11 Chapter 92: Midsummer Ice
0
3+127
Volume 11 Chapter 93: The Joys of Fish (Part 1)
0
4+133
Volume 11 Chapter 94: The Joys of Fish (Part 2)
0
5+112
Volume 11 Chapter 95: Hong Kong Flavor Competition (Part 1)
0
5+121
Volume 11 Chapter 96: Hong Kong Flavor Competition (Part 2)
0
2+136
Volume 11 Chapter 97: Hong Kong Flavor Competition (Part 3)
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5+142
Volume 11 Chapter 98: Sweets and Dreams
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2+125
Volume 11 Chapter 99: Love of Tonkatsu
0
7+138
Volume 11 Chapter 100: Fond de Veau (Part 1)
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3+130
Volume 11 Chapter 101: Fond de Veau (Part 2)
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15+201
Volume 12 Chapter 102: Taste of Summer Heat
0
4+135
Volume 12 Chapter 103: The History of a Long Established Store
0
4+139
Volume 12 Chapter 104: The Meaning of Gold
0
5+128
Volume 12 Chapter 105: Brown Rice VS White Rice (Part 1)
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1+136
Volume 12 Chapter 106: Brown Rice VS White Rice (Part 2)
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3+106
0
1+122
Volume 12 Chapter 108: Japanese Style Curry (Part 1)
0
6+129
Volume 12 Chapter 109: Japanese Style Curry (Part 2)
0
4+143
Volume 12 Chapter 110: Hot Xiaolongbao
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2+127
Volume 12 Chapter 111: Emergency Food
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12+196
Volume 13 Chapter 112: Fierce Whale Battle (Part 1)
1
2+140
Volume 13 Chapter 113: Fierce Whale Battle (Part 2)
0
1+106
Volume 13 Chapter 114: Fierce Whale Battle (Part 3)
0
1+84
Volume 13 Chapter 115: Fierce Whale Battle (Part 4)
0
4+102
Volume 13 Chapter 116: Fierce Whale Battle (Part 5)
0
0+95
Volume 13 Chapter 117: Cooking and Painting
0
1+136
Volume 13 Chapter 118: Soft Vinegar
0
4+123
Volume 13 Chapter 119: Cool Breeze Somen
0
4+126
Volume 13 Chapter 120: Abalone Extravaganza
0
0+119
Volume 13 Chapter 121: Garlic Power
0
13+197
Volume 14 Chapter 122: Delicacies of the Northern Sea
0
3+139
Volume 14 Chapter 123: Beer and Edamame
0
2+113
Volume 14 Chapter 124: Boke and Tsukkomi
0
0+143
Volume 14 Chapter 125: Boneless Fish
0
4+121
Volume 14 Chapter 126: A Mother's Apple
0
2+121
Volume 14 Chapter 127: Potato Bonbon
0
2+100
Volume 14 Chapter 128: Pacific Saury
0
0+123
Volume 14 Chapter 129: Lemons and Health
0
0+121
Volume 14 Chapter 130: Bowl Preparation Test (Part 1)
0
0+122
Volume 14 Chapter 131: Bowl Preparation Test (Part 2)
0
5+175
Volume 15 Chapter 132: Ultimate VS Supreme (Part 1)
0
4+110
Volume 15 Chapter 133: Ultimate VS Supreme (Part 2)
0
2+114
Volume 15 Chapter 134: Ultimate VS Supreme (Part 3)
0
0+123
Volume 15 Chapter 135: The Family Dining Table
0
3+138
Volume 15 Chapter 136: Song of My Hometown
0
1+137
Volume 15 Chapter 137: The Warmth of Downtown
0
3+121
Volume 15 Chapter 138: The Mysterious Fried Chicken
0
4+145
Volume 15 Chapter 139: New Year's Shrimp
1
7+151
Volume 15 Chapter 140: The Ultimate Secret Menu
0
15+212
Volume 16 Chapter 141: The Taste of 50 Years (Part 1)
0
5+127
Volume 16 Chapter 142: The Taste of 50 Years (Part 2)
0
6+106
Volume 16 Chapter 143: The Troubles of Western Restaurants
0
3+141
Volume 16 Chapter 144: Sea Bream Showdown
0
6+136
0
4+139
Volume 16 Chapter 146: Vegetable Showdown (Part 1)
0
6+129
Volume 16 Chapter 147: Vegetable Showdown (Part 2)
0
3+122
Volume 16 Chapter 148: Vegetable Showdown (Part 3)
0
0+100
Volume 16 Chapter 149: The Meal's Friend
0
20+182
Volume 17 Chapter 150: Spring Gyoza (Part 1)
0
7+124
Volume 17 Chapter 151: Spring Gyoza (Part 2)
0
7+116
Volume 17 Chapter 152: Spring Gyoza (Part 3)
0
3+121
Volume 17 Chapter 153: Rays and Sharks (Part 1)
0
4+154
Volume 17 Chapter 154: Rays and Sharks (Part 2)
0
3+119
Volume 17 Chapter 155: Rays and Sharks (Part 3)
0
4+131
Volume 17 Chapter 156: Gum Substitute
0
6+118
Volume 17 Chapter 157: A Luxurious Menu
0
7+137
Volume 17 Chapter 158: Sea Matsutake Rice
0
18+192
Volume 18 Chapter 159: Raw Meat Battle (Part 1)
0
12+125
Volume 18 Chapter 160: Raw Meat Battle (Part 2)
0
7+133
Volume 18 Chapter 161: The Raw Meat Battle Continues
2
9+124
Volume 18 Chapter 162: Cats and Marmalade
0
1+132
Volume 18 Chapter 163: The Microcosm of a Rice Bowl
1
7+175
Volume 18 Chapter 164: Nori Roll Battle
0
11+133
0
21+135
Volume 18 Chapter 166: The Secrets of Dry Beer (Part 1)
0
6+101
Volume 18 Chapter 167: The Secrets of Dry Beer (Part 2)
0
4+145
Volume 18 Chapter 168: The Heart of Roasted Tea
4
29+356
Volume 19 Chapter 169: Village Revitalization Showdown (Part 1)
0
30+266
Volume 19 Chapter 170: Village Revitalization Showdown (Part 2)
0
34+297
Volume 19 Chapter 171: The Master Brewer's Water
1
31+286
Volume 19 Chapter 172: A Slip of the Tongue
2
30+364
Volume 19 Chapter 173: Korean Style Okonomiyaki
2
36+326
Volume 19 Chapter 174: Three Generations of Food (Part 1)
5
33+324
Volume 19 Chapter 175: Three Generations of Food (Part 2)
5
32+330
Volume 19 Chapter 176: Buddha's Feet
5
34+329
Volume 19 Chapter 177: Precious Mint
5
31+336
Volume 20 Chapter 178: A Strange Dish
1
28+347
Volume 20 Chapter 179: Treasure of the Mountain
0
27+283
Volume 20 Chapter 180: The Matsutake Dream
9
49+318
Volume 20 Chapter 181: Steam-Grilled Competition (Part 1)
1
33+373
Volume 20 Chapter 182: Steam-Grilled Competition (Part 2)
6
33+359
Volume 20 Chapter 183: The Mad Crab Battle
6
51+362
Volume 20 Chapter 184: How To Cook Oysters (Part 1)
0
30+361
Volume 20 Chapter 185: How To Cook Oysters (Part 2)
2
35+318
Volume 20 Chapter 186: How To Cook Oysters (Part 3)
0
35+354
Volume 20 Chapter 187: A Sincere New Year
1
28+297
Volume 21 Chapter 188: A Gentle Treat
3
47+338
Volume 21 Chapter 189: A Successful Porridge
4
41+356
Volume 21 Chapter 190: A New Project
10
33+377
Volume 21 Chapter 191: Forbidden Bird
4
33+294
Volume 21 Chapter 192: Challenging Spirit
7
28+296
Volume 21 Chapter 193: The Value Of A Winter Catch
8
31+308
Volume 21 Chapter 194: Two Potential Brides
2
27+292
Volume 21 Chapter 195: Japanese Roots
3
33+307
Volume 21 Chapter 196: Spicy Cod Roe
2
23+301
Volume 21 Chapter 197: A Life & A Vessel
2
28+284
Volume 22 Chapter 198: The Truth Of Food Composition Tables
3
38+307
Volume 22 Chapter 199: Tofu Battle (Part 1)
3
31+280
Volume 22 Chapter 200: Tofu Battle (Part 2)
1
19+174
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